However, this blog is intended to help "average consumers" like me take charge of where grocery dollars are spent. One simple way to avoid GMOs is to use an organic source of sugar in baking and canning.
One of the stores that has helped our family turn our pantry into a GMO-free zone is Costco. Check out this 10 pound bag that commonly lands in my cart on Costco shopping days:
For just over $10 I buy this big bag of evaporated cane juice and use it in place of the refined sugar that used to be dumped into my baking. As a family we are striving to cut down our sugar intake in general. For the occasions that we want to use some sugar, even though this bag is more expensive than the refined and bleached alternative, it is completely worth it to us!
In the past two years I have taken up canning as a useful hobby. This year I stepped it up by being sure to use only organic ingredients in my preserves. Last week when I scored some organic peaches, this organic sugar came in handy for some delicious peach butter.
It has been satisfying to be able to label my homemade concoctions "organic" because I have put trust in each ingredient I have added to the pot.
Finally, for baking, this sugar is absolutely delicious. We made organic cupcakes for my daughter's birthday using this sugar and they were amazing! More recently, I added this sugar to zucchini bread. It was just delightful!
Your super simple tip for the day? Head to Costco and get a membership! Then dump your white refined sugar and grab this bag for your sugar needs. Any of your trusted baking recipes will be fabulous using this organic sugar in place of refined sugar. It is just one small step you can make toward an edifying pantry!